Culinary Events & Private Parties in Nashville and Middle Tennessee
Birthdays, anniversaries, holiday parties and the high-end dinners people talk about for years, cooked and served where you are hosting.
A party where the food is the event
A culinary event is different from catering. Instead of trays dropped off and left behind, a chef cooks for your guests on site, talks them through the food and keeps the evening moving. That is what I do at private homes, rental houses and private venues across Nashville, Middle Tennessee and North Alabama.
Some hosts want an elegant plated dinner with courses timed around toasts. Others want a hibachi-style night with a show at the grill, a build-your-own taco bar, or a grazing board and passed bites while people mingle. We start with the feel you want for the night and build the menu around your guests, including allergies and dietary needs.
For milestone birthdays, anniversaries, engagement parties, holiday gatherings and client-appreciation nights, I handle the shopping, cooking, serving and kitchen cleanup so you can be a guest at your own party. I bring the food experience only; I do not provide or serve alcohol.
Events run from intimate dinners to 100+ guests, and larger events are available on request. I am based in Pulaski and focus on Nashville and Middle Tennessee; destination events anywhere in the US are available on request. For larger, multi-part events that need rentals, staffing or several meals across a weekend, my planning company, Get Apex Hospitality, coordinates the whole thing with one point of contact.
What this can look like
- Plated multi-course dinners
- Hibachi-style grill nights
- Grazing boards and passed appetizers
- Taco bars and buffets
- Holiday and client-appreciation parties
- Milestone birthdays and anniversaries
What kinds of culinary events does Chef Joe cook?
Private dinners, birthday and anniversary parties, holiday parties, engagement parties, client-appreciation nights and other private events at homes, rental houses and private venues across Nashville, Middle Tennessee and North Alabama.
How many guests can you cook for?
From intimate dinners to 100+ guests. Larger events are available on request.
Do you cook outside Middle Tennessee?
Chef Joe is based in Pulaski, Tennessee, and focuses on Nashville, Middle Tennessee and North Alabama. Destination events anywhere in the US are available on request.
Is this catering or a private chef?
It is a private chef experience. Chef Joe cooks on site, serves your guests and cleans the kitchen afterward, rather than dropping off trays.
Do you provide alcohol or bartending?
No. Chef Joe provides the food experience only and does not provide or serve alcohol.
Can you plan a larger event with rentals and staff?
Yes. Larger or multi-part events are coordinated through Get Apex Hospitality, which plans the details with one point of contact.
How do I book a culinary event?
Pick a menu and date on Chef Joe’s Food Fire Knives profile. For something custom, send a note through the contact form.
Where Chef Joe cooks
Private chef in Nashville · Private chef in Murfreesboro · Private chef in Spring Hill · Private chef in Hendersonville · Private chef in Mt. Juliet · Private chef in Lebanon · Private chef in Smyrna · Private chef in Clarksville · Private chef in Shelbyville · Private chef in Tullahoma · Private chef in Lewisburg · Private chef in Lawrenceburg · Private chef in Fayetteville · Private chef in Florence · Private chef in Decatur · Private chef in Athens · Private chef in Franklin · Private chef in Brentwood · Private chef in Columbia · Private chef in Huntsville · Private chef in Pulaski & Giles County
More services: Corporate team building · Wedding weekends · Date night at home · Tasting menus · Retreats & group stays · Zoom cooking classes · Culinary training & courses · Restaurant consulting · Bachelorette parties · In-home cooking classes · Rental-house meals
Planning a full weekend, retreat or large event? Get Apex Hospitality plans it end to end.